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Hot chocolate bombs or hot cocoa bombs are cute lil balls of chocolate that you put into a mug. When you pour hot milk into the mug, the chocolate melts and magically releases the marshmallows and cocoa hiding inside.
chocolate half circle baking mold hot cocoa mix marshmallows
Use the microwave to melt the chocolate melts or chocolate stirring in between until everything is smooth and pourable.
Scoop some chocolate into the mold and use the back of a spoon or pastry brush to push the melted chocolate around the molds, making it thick enough along the sides and edges. Pop the molds into the freezer for 5-10 minutes to set.
Gently push the half spheres out of the silicone mold.
Microwave a microwave safe plate for a minute, you want the plate to be just hot enough to melt the chocolate. Pick up the empty half of the chocolate bomb and place it on the warm plate for a couple of seconds, just until it melts.
Add 1 tablespoon hot cocoa powder and mini marshmallows (and any other add-ins you want) to half of the spheres. Pick up another half and melt the edge on the warm plate then push the two sides together to seal.
Drizzle on some extra chocolate, decorate with crushed cookies, candy, or sprinkles!
Please chlick follow links, then you buy the chocolate bombs mold